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| staple foods | |||
| main staple | |||
| staple food; staple food The most commonly or regularly eaten food in a country or community and which forms the mainstay of the total calorie supply, especially in the poorer populations and at times of food shortage | |||
| basic nutrient media | |||
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| staple food | |||
| dietary staple | |||
| basic foodstuff | |||
| food staple | |||
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aliments de base : 18 фраз в 7 тематиках |
| Международная торговля | 1 |
| Название организации | 2 |
| Общая лексика | 3 |
| Общественное питание, ресторанное дело | 6 |
| Патенты | 2 |
| Пищевая промышленность | 1 |
| Сельское хозяйство | 3 |