fermentation

['fɜ:men'teɪʃ(ə)n] n

life.sc.

fermentation Any enzymatic transformation of organic substrates, especially carbohydrates, generally accompanied by the evolution of gas; a physiological counterpart of oxidation, permitting certain organisms to live and grow in the absence of air; used in various industrial processes for the manufacture of products, such as alcohols, acids, and cheese by the action of yeasts, molds, and bacteria; alcoholic fermentation is the best-known example. Also known as zymosis ['fɜ:men'teɪʃ(ə)n] n

environ.

fermentation f

English thesaurus

fermentation ['fɜ:men'teɪʃ(ə)n] abbr.

abbr., biol.

frmntn

fermentation

: 275 phrases in 20 subjects

Agriculture	110
Biotechnology	5
Chemistry	37
Construction	9
Energy industry	1
Environment	8
Finances	2
Food industry	23
General	5
Health care	17
Life sciences	5
Materials science	2
Medical	20
Medical appliances	1
Natural resourses and wildlife conservation	14
Natural sciences	11
Soil science	2
Technology	1
United Nations	1
Water supply	1


VAT
econ.	TVA
vat
chem.	bac
dye.	cuver
fish.farm.	conserver dans la saumure; conserver en saumure
industr.	baquet
industr. construct.	cuve; traiter en cuve; cuve de forme ronde
mech.eng.	cuve à chauffage


fermentation
agric. engl.	fermentation
environ.	fermentation