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nutrient

['nju:trɪənt] n
agric., chem. العَنَاصِر الغِذائيَّة للنَبَات
food.serv. المغذيات
med. مُغَذِّي
nutrients n
econ. عناصر غذائية
nutrient Chemical elements which are involved in the construction of living tissue and which are needed by both plant and animal. The most important in terms of bulk are carbon, hydrogen and oxygen, with other essential ones including nitrogen, potassium, calcium, sulphur and phosphorus ['nju:trɪənt] n
environ. مادة مغذية
nutrient
: 95 phrases in 15 subjects
Agriculture26
Animal husbandry4
Biotechnology3
Environment5
Food industry5
Food service and catering24
Forestry7
General1
Horticulture3
Laboratory equipment2
Medical1
Name of organization4
Soil science3
Statistics6
Water resources1

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