Terms for subject Cooking containing smallest

English	German
a dish made with finely sliced meat or meat cut into strips or small pieces	Geschnetzeltes (rather like ragout)
small cream cake	Sahnetörtchen
small new potatoes in butter and with herbs	Schwenkkartoffeln
small round noodles eaten in soup	Backerbsen
small sugar-powdered flaky pastry baked in oil	Plundergebäck
small sweet dumplings	Nockerln