|
|
| gen. |
canned (о продуктах); potted; tinned; preserved; stored; in salt |
| chem. |
cured |
| food.ind. |
long-life (Anglophile) |
| Gruzovik, food.ind. |
stored |
| leath. |
cured (о шкуре) |
| Makarov. |
conserved; packed; salt |
| med. |
canned |
|
|
| gen. |
tin; pack; pot; salt; confect; abandon (предприятие и т.п.); canner (пищевые продукты); prepare for long-term inactivity (tfennell); mothball (обрудование); stabilate (бтх.); cure; put up; do; conserve; preserve; can (мясо, овощи, фрукты); halt temporarily; close down temporarily |
| Gruzovik |
can; bottle (impf and pf; pf also законсервировать) |
| Игорь Миг |
put on hold |
| alum. |
mothball (производство) |
| auto. |
take off the road (Andrey Truhachev); withdraw out of the traffic (Andrey Truhachev) |
| biotechn. |
stabilate |
| busin. |
abandon; tie up |
| comp., MS |
dehydrate (To save the state of a running orchestration to persistent storage and remove it from memory when the orchestration has been idle for a certain length of time) |
| cook. |
preserves |
| econ. |
abandon (напр., транспортную линию) |
| inf. |
mothball (предприятие, строительство) |
| leath. |
brine; pickle |
| Makarov. |
mothball (напр., предприятие, атомный реактор); preserve (особ. фрукты и овощи); salt down; do up; lay up (в строительстве и т. п.) |
| med. |
keep |
| mil. |
lay up |
| mil., WMD |
put on standby |
| obs. |
conserve (фрукты с применением сахара) |
| pack. |
preserve (very rarely also: to conserve) |
| tech. |
mothball (предприятие) |
| uncom. |
conserve (особ. фрукты) |
|
|
| gen. |
tin |
| Gruzovik, food.ind. |
be conserved (impf and pf; pf also законсервироваться); be preserved (impf and pf; pf also законсервироваться) |
|
|
| econ. |
shelve (завод, предприятие и т.п. Artemie) |
