| |||
butterfat content; fat content; fat content of butter; milkfat content; fat content of milk | |||
milk fat content | |||
fat fraction |
teneur en matières grasses: 35 phrases in 5 subjects |
Agriculture | 21 |
Commerce | 1 |
Food industry | 10 |
Food service and catering | 2 |
Milk production | 1 |