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azot m
chem. nitrogen gas; azote (nitrogenium); nitrogen
environ. nitrogen An essential nutrient in the food supply of plants and the diets of animals. Animals obtain it in nitrogen-containing compounds, particularly amino acids. Although the atmosphere is nearly 80% gaseous nitrogen, very few organisms have the ability to use it in this form. The higher plants normally obtain it from the soil after micro-organisms have converted the nitrogen into ammonia or nitrates, which they can then absorb (podstawowy składnik odżywczy w żywieniu roślin oraz w diecie zwierząt; zwierzęta pobierają go w postaci związków zawierających azot, głównie aminokwasów)
azotu: 103 phrases in 13 subjects
Agriculture37
Agrochemistry4
Analytical chemistry1
Chemistry18
Construction2
Environment16
Food industry6
Forestry1
General1
Medical5
Microscopy6
Natural sciences1
Physiology5