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nitrogen An essential nutrient in the food supply of plants and the diets of animals. Animals obtain it in nitrogen-containing compounds, particularly amino acids. Although the atmosphere is nearly 80% gaseous nitrogen, very few organisms have the ability to use it in this form. The higher plants normally obtain it from the soil after micro-organisms have converted the nitrogen into ammonia or nitrates, which they can then absorb ['naɪtrədʒən] n
environ.	nítrigin
nitrogen ['naɪtrədʒən] n
food.ind.	nítrigin
English thesaurus
Nitrogen ['naɪtrədʒən] n
food.ind., abbr.	E941

Nitrogen: 27 phrases in 6 subjects

Agriculture	3
Chemistry	3
Environment	13
Food industry	6
Medical	1
Natural sciences	1