French |
de | |
agric. tech. | de |
l | |
tech. | longueur; 1 litre; l; moment quadratiQue d'une surface |
tech. mech.eng. | berceau |
air | |
environ. | air |
English thesaurus | |||
| |||
a smaller dish served before the main course of a meal (chiefly Britain, French Canada, Australia, New Zealand, historical in the US and Canada) | |||
the main course or main dish of a meal (chiefly US, Canada) |