| cook. | взбивать сливки в масло | churn cream into butter (The maid having swept the kitchen, makes a good fire the last thing at night, and having put the churn, filled with cream, on the whitened hearth, with a basin of fresh cream for the Bwbach on the hob, goes to bed to await the event. In the morning she finds (if she is in luck) that the Bwbach has emptied the basin of cream, and plied the churn-dasher so well that the maid has but to give a thump or two to bring the butter in a great lump.  mysteriousuniverse.org ART Vancouver) |
