Subject | Romanian | English |
food.ind. | acces la alimente | food access |
food.ind. | acces la alimente | access to food |
med. | agent zoonotic cu transmitere prin alimente | food-borne zoonotic agent |
econ., health. | Agenția Executivă pentru Consumatori, Sănătate și Alimente | Executive Agency for the Public Health Programme |
econ., health. | Agenția Executivă pentru Consumatori, Sănătate și Alimente | Consumers, Health and Food Executive Agency |
econ., health. | Agenția Executivă pentru Consumatori, Sănătate și Alimente | Executive Agency for Health and Consumers |
environ. | aliment cu conţinut înalt de proteine | high protein food |
health., food.ind. | aliment dietetic | dietetic food |
health., food.ind. | aliment dietetic | dietetic product |
health., food.ind. | aliment dietetic | foods for particular nutritional uses |
health., food.ind. | aliment dietetic | dietary food |
environ., food.ind. | aliment nou | novel food |
environ. | alimente complexe | convenience food Food so prepared and presented as to be easily and quickly ready for consumption |
econ. | alimente conservate | preserved product |
environ. | alimente de bază | staple food The most commonly or regularly eaten food in a country or community and which forms the mainstay of the total calorie supply, especially in the poorer populations and at times of food shortage |
food.ind. | alimente de mică importanță | minor foodstuffs |
food.ind. | alimente de mică importanță | minor food |
agric., food.ind. | alimente de origine animală | food of animal origin |
food.ind. | alimente de origine non-animală | food of non-animal origin |
food.ind. | alimente grase | fatty food product |
food.ind. | alimente grase | fatty food |
econ. | alimente industriale | manufactured feedingstuffs |
environ. | alimente noi | novel food genetically enginereed food; Genetically engineered foods. Novel foods, including those altered using biotechnology, should not differ "significantly" from the foods they are to replace. Labels should not be misleading, but must make clear any differences between the novel food and its "conventional" alternative, and must say how that difference was achieved. Foods containing a genetically modified living organism, such as a live yogurt made with an altered culture, would always be labelled. Any food whose modification might raise moral or health worries to consumers would also have to carry a label. This would include genes from an animal considered unclean by some religions, or from a plant that might cause allergic reactions. However, foods which, although made using novel methods, are identical to conventional foods, would not have to be labelled |
econ. | alimente pentru copii | baby food |
environ. | alimente prelucrate | processed foodstuff Food which has been treated to improve its appearance or to prevent it going bad |
econ. | alimente prelucrate | processed foodstuff |
econ. | alimente preparate | prepared foodstuff |
agric., mater.sc. | alimente preparate | prepared food |
environ. | aprovizionare corespunzătoare cu alimente | adequate food supply A quantity of nutriments that meets fundamental nutritional requirements and is provided to a person, group or community on a continuing basis |
health., med. | boală cu transmitere prin alimente | foodborne disease |
health., med. | boală cu transmitere prin alimente | food-borne disease |
environ. | comerţ cu alimente | food commerce An interchange of any food commodity or related food products, usually on a large scale |
econ. | criză de alimente | food shortage |
gen. | Facilitate pentru alimente | food facility |
agric., food.ind. | Forumul la nivel înalt pentru îmbunătățirea funcționării lanțului de aprovizionare cu alimente | High Level Forum for a Better Functioning Food Supply Chain |
gen. | Grupul pentru aditivi alimentari și surse nutritive adăugate în alimente | Panel on food additives and nutrient sources added to food |
econ., food.ind., UN | indice al prețurilor la alimente | FAO food price index |
food.ind. | lanțul de aprovizionare cu alimente | food supply chain |
food.ind. | lanțul de aprovizionare cu alimente | food chain |
agric. | lucrătorul care alimentează cu snopi | thrashing machine feeder (la batoză) |
agric. | lucrătorul care alimentează cu snopi | operator feeding the thrashing machine (la batoză) |
med. | RAM transmisă prin alimente | foodborne antimicrobial resistance |
med. | RAM transmisă prin alimente | foodborne AMR |
med. | rezistență la antimicrobiene transmisă prin alimente | foodborne antimicrobial resistance |
med. | rezistență la antimicrobiene transmisă prin alimente | foodborne AMR |
social.sc., food.ind. | securitatea aprovizionării cu alimente | security of food supply |
health., nat.sc. | Sistemul rapid de alertă pentru alimente și furaje | Rapid Alert System for Food and Feed |
health., anim.husb. | unitate producătoare de alimente provenite de la animale acvatice responsabilă cu controlul bolilor | disease control aquatic food establishment |