| English | Danish |
| energy utilisation | energiforbrug |
| energy utilisation | energiudnyttelse |
| energy utilisation No definition needed | energiudnyttelse |
| energy utilisation pattern | energiudnyttelsesmønster |
| landscape utilisation using landscape or parts of it (i.e. for tourism, sports or agriculture); Using landscape or parts of it for tourism, sports, or agriculture | landskabsudnyttelse |
| landscape utilisation | landskabsudnyttelse |
| local resource utilisation The use of a source of supply from a municipal or regional area, which can be readily drawn upon when needed | udnyttelse af lokale ressourcer |
| local resource utilisation | udnyttelse af lokale ressourcer |
| resource utilisation | udnyttelse af ressourcer |
| resource utilisation No definition needed | udnyttelse af ressourcer |
| sludge utilisation | brug af slam |
| space utilisation | udnyttelse af verdensrummet |
| United Nations Scientific Conference on the Conservation and Utilisation of Resources | De Forenede Nationers Videnskabelige Konference for Bevarelse og Udnyttelse af Ressourcer |
| utilisation of a site | udnyttelse af lokalitet |
| utilisation of calorific value | udnyttelse af varmeværdien |
| utilisation of calorific value Calorific value is the heat per unit mass produced by complete combustion of a given substance. Calorific values are used to express the energy values of fuels; usually these are expressed in megajoules per kilogram. They are also used to measure the energy content of foodstuffs; i.e. the energy produced when the food is oxidized in the body. The units here are kilojoules per gram. Calorific values are measured using a bomb calorimeter (apparatus consisting of a strong container in which the sample is sealed with excess oxygen and ignited electrically. The heat of combustion at constant volume can be calculated from the resulting rise in temperature) | udnyttelse af brændværdien |
| utilisation of calorific value | udnyttelse af brændværdien |
| utilisation of industrial waste heat | udnyttelse af industriel overskudsvarme |
| utilisation of pesticides | brug af pesticider |
| utilisation of pesticides Use of chemical or biological substances to deliberately kill unwanted plants or animals | brug af pesticider |
| utilisation of resources | udnyttelse af ressourcer |
| utilisation of sewage | genbrug af spildevand |
| waste heat utilisation | udnyttelse af overskudsvarme |
| waste heat utilisation Waste heat applications include space heating and refrigeration in urban areas, thawing of ice-bound seaways, agricultural use to stimulate growth and to extend the growing season and in aquaculture to stimulate the growth of algae, shellfish, and other potential marine food sources | brug af spildvarme |
| waste heat utilisation | brug af spildvarme |
| water utilisation Three types of water use are distinguished: 1. withdrawal, where water is taken from a river, or surface or underground reservoir, and after use returned to a natural water body, e.g. water used for cooling in industrial processes. Such return flows are particularly important for downstream users in the case of water taken from rivers; 2. consumptive, which starts with withdrawal but in this case without any return, e.g. irrigation, steam escaping into the atmosphere, water contained in final products, i.e. it is no longer available directly for subsequent uses; 3. non-withdrawal, i.e. the in situ use of a water body for navigation (including the floating of logs by the lumber industry), fishing, recreation, effluent disposal and hydroelectric power generation | anvendelse af vand |
| water utilisation | anvendelse af vand |
