 |
| |||
| charqued (о мясе); sun-dried; sun dried; dried; jerked; sun-cured; cured by drying | |||
| seasoned; cured | |||
| jerky | |||
| dried; sun-cured; jerked | |||
| air-cured (c_khrytch) | |||
| air-dried (dimock) | |||
| air-dried (о мясе, рыбе) | |||
| |||
| dry-cured | |||
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вяленый : 67 phrases, 12 sujets |
| Canada | 1 |
| Cuisson | 18 |
| Dialectique | 2 |
| Entomologie | 1 |
| Général | 23 |
| Hydrobiologie | 1 |
| Industrie alimentaire | 6 |
| Informel | 2 |
| Makarov | 6 |
| Publicité | 2 |
| Traitement de la viande | 4 |
| Zoologie | 1 |