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| половина говяжьей туши (отделённая вдоль по позвоночнику – • A side of beef is one half of the animal after it has been ‘dressed' (parts other than the meat removed). Azaroff); говяжья грудинка | |||
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side of beef : 2 phrases, 2 sujets |
| Makarov | 1 |
| Vulgaire | 1 |