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fermentation ['fɜ:men'teɪʃ(ə)n] n
génér.	transformação de substâncias orgânicas noutras substâncias orgânicas
agric.	fermentação
sciences.	fermentação microbiana
fermentation Any enzymatic transformation of organic substrates, especially carbohydrates, generally accompanied by the evolution of gas; a physiological counterpart of oxidation, permitting certain organisms to live and grow in the absence of air; used in various industrial processes for the manufacture of products, such as alcohols, acids, and cheese by the action of yeasts, molds, and bacteria; alcoholic fermentation is the best-known example. Also known as zymosis ['fɜ:men'teɪʃ(ə)n] n
envir.	fermentação
Anglais glossaire
fermentation ['fɜ:men'teɪʃ(ə)n] abbr.
abrév., biol.	frmntn

fermentation : 127 phrases, 12 sujets

Agriculture	75
Chimie	1
Environnement	4
Général	1
Industrie alimentaire	11
Médical	7
Science des matériaux	2
Science sociale	1
Sciences de la vie	2
Sciences naturelles	8
Soins de santé	14
Technologie	1