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fry | |||
saute (to cook in a modicum of fat just enough to cover the bottom of a blazing-hot skillet (with no lids in sight, let alone on top of the skillet, otherwise say good-bye to golden crust, which is sauteeing's raison d'etre (i know, just couldn't hold myself...)) Oscar Milde); grill | |||
fry on both sides (impf of обжарить); grill (impf of обжарить) | |||
roast | |||
sear (мясо); fry all over; brown; be fried on both sides; fry on both sides | |||
| |||
fry all over; fry on both sides; grill; brown | |||
be fried on both sides (impf of обжариться) | |||
roast |
обжаривать: 8 a las frases, 5 temas |
Cocina | 1 |
General | 1 |
Industria de alimentos | 2 |
Makárov | 3 |
Tecnología | 1 |