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| pois gourmand; mange-tout | |||
| Inglés tesauro | |||
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| a cultivar group of pea eaten as a vegetable with an edible pod (Pisum sativum Macrocarpon Group) There are two types of mangetout: 1) snap peas (also sugar snap peas) which have rounded pods and thick pod wall; 2) snow peas which have flat pods and thin pod wall) | |||
