fermentation

['fɜ:men'teɪʃ(ə)n] s

agric., ingl.

fermentation f

cienc.

fermentation microbienne

fermentation Any enzymatic transformation of organic substrates, especially carbohydrates, generally accompanied by the evolution of gas; a physiological counterpart of oxidation, permitting certain organisms to live and grow in the absence of air; used in various industrial processes for the manufacture of products, such as alcohols, acids, and cheese by the action of yeasts, molds, and bacteria; alcoholic fermentation is the best-known example. Also known as zymosis ['fɜ:men'teɪʃ(ə)n] s

ambient.

fermentation f

Inglés tesauro

fermentation ['fɜ:men'teɪʃ(ə)n] abbr.

abrev., biol.

frmntn

fermentation in liquid substrate

: 1 a las frases, 1 temas

Ciencias de la vida

1

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"in!"
remo.	"en bateau!"
"in"
vóleib.	dedans


liquid
constr.	humidité
embal.	liquidité; fluidité
farmac. quím.	fluide
med.	liquide
quím.	silicate de sodium; verre soluble


substrate
bioq.	sous-couche
cienc. metal.	matériaux de base
comp.	galette
electr.	couche sous-jacente
embal.	support
metal.	support subjectile
quím.	support de laque; base substrat


fermentation
agric. ingl.	fermentation
ambient.	fermentation