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| flesh (плода; the soft part of fruit • the golden flesh of a peach); pulp (плодов, овощей; the soft, fleshy part of a fruit); nutmeat; tooth pulp; endodontium; soft; dental pulp; fillet (Konstantin Uzhinsky); quash; softly | |||
| fleshy part of body | |||
| pulp (плода); flesh; pap ('More) | |||
| flesh (of an animal body, тела животного) | |||
| squash | |||
| pith; pap (плода) | |||
| pulp | |||
| flesh (of fruit) | |||
| any soft, loose mass; boneless meat | |||
| any soft; loose mass | |||
| pulpa (NA) | |||
| mush; pulp (плода и т.п.); the soft; pap (плодов) | |||
| meat (плода • Her face was screwed up in a comical expression of extreme disgust that soon changed to a sheepish grin as she saw that the fruit's meat lay exposed just under the rind | |||
| duff (булки, плода) | |||
| pulp (плодов) | |||
| flesh (ягод винограда) | |||
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мякоть : 181 phrases in 30 subjects |
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| Agriculture | 4 |
| American usage, not spelling | 3 |
| Artillery | 1 |
| Biology | 2 |
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| British usage, not spelling | 2 |
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| Cooking | 20 |
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| Makarov | 37 |
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| Wood processing | 2 |