 |
noun | adjective | to phrases
| |||
| dough; batter; sponge mixture | |||
| pastry | |||
| paste | |||
| |||
| pulp | |||
| dough (knetbar/fest, leicht: soft 1:3; schwer: stiff 1:6-8, siehe auch: Masse); Masse batter (flüssig bis zähflüssig, leicht: soft 1:3; schwer: stiff 1:6-8, siehe auch: Masse); batter (A mix of flour etc) | |||
| magma; pasta | |||
|
Teig : 22 phrases in 8 subjects |
| Agriculture | 4 |
| Chemistry | 1 |
| Economics | 1 |
| Food industry | 6 |
| Foreign trade | 1 |
| General | 6 |
| Metallurgy | 1 |
| Refrigeration | 2 |