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noun | verb | to phrases
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| сыворотка (the watery part of milk separated from the curd (the thick part), especially in making cheese) | |||
| обрат | |||
| сыворотка; молочная сыворотка (Alexander Demidov); молочная сыворотка; сыворотка (молока) | |||
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| отделять молочную сыворотку; отделять сыворотку (В.И.Макаров) | |||
| English thesaurus | |||
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| the watery liquid that separates from the curd when the milk is clotted, as in making cheese | |||
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whey : 127 phrases in 22 subjects |