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| sturgeon (flesh of Alexander Demidov); sturgeon (prepared as food) | |||
| sturgeon (dimock) | |||
| flesh of sturgeon (peysy); osetra (a type of caviar deriving from the osetra sturgeon Taras) | |||
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осетрина : 4 Phrasen in 3 Thematiken |
| Allgemeine Lexik | 2 |
| Gastronomie | 1 |
| Gastronomie und Catering | 1 |