 |
| |||
| expansion agent | |||
| barm; seed yeast; baker's yeast; pitching yeast | |||
| starter | |||
| leaven | |||
| yeast (fermentum) | |||
| sour dough; starter (Bacterial culture used to inoculate milk) | |||
| lactic starter; starter culture | |||
| ferment | |||
|
levain : 19 Phrasen in 9 Thematiken |
| Allgemeine Lexik | 2 |
| Bierbrauerei | 1 |
| Biotechnologie | 4 |
| Chemie | 1 |
| Gesundheitspflege | 1 |
| Landwirtschaft | 5 |
| Medizin | 1 |
| Milchproduktion | 2 |
| Naturwissenschaften | 2 |